Biology · General Awareness
Vitamins and Nutrition
1,711 Questions
Review essential concepts of human nutrition, focusing on macro and micronutrients. The questions cover vitamin deficiencies, sources, and their physiological roles such as blood clotting and vision. This material is highly relevant for the general science section of various government exams.
Vitamin sources and functionsMacronutrients for energyBlood coagulation vitaminsDeficiency diseasesNutrient absorption mechanisms
Vitamins and Nutrition Questions
-
milk
-
eggs
-
carrots
-
oranges
D
Correct answer
Explanation
Citrus fruits, oranges, etc. are rich sources of vitamin C. So, the patient suffering from its deficiency should be advised to take the citrus fruits.
-
healthy gums, bones and teeth
-
formation of erythrocytes and antibodies
-
maintenance of walls of the blood capillaries
-
all of the above
D
Correct answer
Explanation
Vitamin C is essential for healthy gums, bones and teeth and formation of erythrocytes and antibodies. It helps to maintain the walls of the blood capillaries.
-
Food additives
-
Fortification
-
Canning
-
Food processing
-
Nutraceutical
B
Correct answer
Explanation
Fortification is the process by which manufacturers add micronutrients such as vitamins and minerals to food. Fortified milk is milk that is enriched with vitamins. Most fortified milk contains vitamins A and D.
-
Vitamin K
-
Calcium
-
Prothrombin
-
Erythrocytes
D
Correct answer
Explanation
These do not help in blood clotting.
-
Proteins
-
Carbohydrates
-
Minerals
-
Vitamins
-
Roughage
B
Correct answer
Explanation
Carbohydrates are energy giving food, they release energy very quickly. So this is a right answer. Wheat, rice potato are some carbohydrate rich food.
-
Vitamin B1
-
Vitamin B3
-
Vitamin B6
-
Vitamin B12
-
Vitamin C
A
Correct answer
Explanation
Vitamin B1 or thiamine is popularly called anti-beriberi factor as well as anti-neuritic factor. Dry beriberi is characterized by rapid weight loss and muscle wasting while wet beriberi type is characterized additionally by generalized edema.
-
Acrolein test
-
Anthrone test
-
Carr-Price test
-
Schilling test
-
Sulkowitch test
D
Correct answer
Explanation
Schilling test refers to a test performed by administering vitamin B12, labelled with radioactive cobalt to an individual that helps to measure the rate of absorption of vitamin B12 from intestine.
-
Vitamin C
-
Vitamin B1
-
Vitamin B3
-
Vitamin B6
-
Vitamin B12
D
Correct answer
Explanation
Vitamin B6 is popularly known as anti-dermatitis factor. The vitamin B6 was originally given the name of ‘anti-dermatitis factor’ due to the fact that the problem of skin inflammation increased greatly when the concerned diet lacked this vitamin.
-
fibres
-
roughage
-
vitamins
-
nutrients
D
Correct answer
Explanation
Carbohydrates, proteins, fats and minerals are the most essential components of our diet, and they are collectively known as nutrients. Roughage refers to the fibrous part of our food like green leafy vegetables, salads, fruits, etc. Vitamins themselves are components of nutrients.
-
Calcium
-
Vitamin D
-
Vitamin A
-
Proteins
-
Vitamin S
B
Correct answer
Explanation
This is the right answer. Vitamin D is required by our body for health, growth and strong bones. We can get it from sunlight.
-
Vitamin nicotinic acid
-
Vitamin biotin
-
Vitamin B12
-
Vitamin E
-
Vitamin D
B
Correct answer
Explanation
Avidin combines tightly with the vitamin biotin and can produce symptoms of biotin deficiency. Hence, biotin is also known as anti-egg-white-injury factor.
-
Iodine
-
Vitamin A
-
Cholesterol
-
Roughage
-
Malnutrition
C
Correct answer
Explanation
Cholesterol is responsible for clogged arteries . Cholesterol is a special type of fat and its high intake can clog arteries.
-
beta naphthalene
-
carotene
-
chain molecules
-
aldehyde
B
Correct answer
Explanation
Beta-carotene is found in plants that gives them their colour.
-
tocopherol
-
calciferol
-
carotene
-
maltose
A
Correct answer
Explanation
Vitamin E is the collective name for a set of eight related tocopherols and tocotrienols.
-
Vitamin A
-
Vitamin B2
-
Vitamin C
-
None of these
B
Correct answer
Explanation
Angular cheilitis (cracking at mouth corners) is a classic sign of riboflavin (Vitamin B2) deficiency. This B vitamin is essential for skin and mucous membrane health. Other B vitamin deficiencies cause different symptoms: B1 (beriberi), B3 (pellagra), and B12 (anemia).