Biology · General Awareness

Vitamins and Nutrition

1,711 Questions

Review essential concepts of human nutrition, focusing on macro and micronutrients. The questions cover vitamin deficiencies, sources, and their physiological roles such as blood clotting and vision. This material is highly relevant for the general science section of various government exams.

Vitamin sources and functionsMacronutrients for energyBlood coagulation vitaminsDeficiency diseasesNutrient absorption mechanisms

Vitamins and Nutrition Questions

Multiple choice
  1. Carbohydrates

  2. Fats

  3. Vitamins

  4. Proteins

Reveal answer Fill a bubble to check yourself
D Correct answer
Explanation

Proteins are called the building blocks of life because they form the structural components of cells and tissues, catalyze biochemical reactions as enzymes, and regulate bodily functions as hormones and antibodies. While carbohydrates and fats are essential, proteins perform the widest variety of life-sustaining functions.

Multiple choice
  1. Vitamins provide energy for doing work.

  2. Vitamins are rich source of fibre.

  3. Vitamins are the substances required for normal working of the body.

  4. Vitamins give variety to the food

Reveal answer Fill a bubble to check yourself
C Correct answer
Explanation

Vitamins are essential organic compounds that the body requires in small amounts for normal metabolic functioning, enzyme activity, and tissue maintenance. Unlike macronutrients (carbohydrates, proteins, fats), vitamins don't provide energy directly but are crucial cofactors in metabolic reactions. They are not primarily energy sources or fiber providers.

Multiple choice
  1. Vitamin A

  2. Vitamin B

  3. Vitamin C

  4. Vitamin D

Reveal answer Fill a bubble to check yourself
D Correct answer
Explanation

Vitamin D is synthesized in the skin when 7-dehydrocholesterol is exposed to UV-B radiation from sunlight, earning it the name 'sunshine vitamin.' This process converts the cholesterol derivative into previtamin D3, which then becomes active vitamin D. Vitamins A, B, and C must be obtained from dietary sources as the human body cannot synthesize them.

Multiple choice
  1. Ascorbic acid

  2. thiamine

  3. Riboflavin

  4. Glutamic acid

Reveal answer Fill a bubble to check yourself
A Correct answer
Explanation

The chemical name of vitamin C is ascorbic acid, a water-soluble antioxidant essential for collagen synthesis, wound healing, and immune function. Thiamine is vitamin B1, riboflavin is vitamin B2, and glutamic acid is an amino acid involved in neurotransmission, not a vitamin.

Multiple choice
  1. Vitamin C

  2. Vitamin A

  3. Vitamin B

  4. Riboflavin (vit.B2)

Reveal answer Fill a bubble to check yourself
B Correct answer
Explanation

Vitamin A is fat-soluble, meaning it dissolves in lipids and can be stored in body fat and the liver. Water-soluble vitamins (C and B-complex including riboflavin) dissolve in water, are not stored significantly, and excess is excreted in urine. This distinction is important for both absorption and toxicity considerations.

Multiple choice
  1. Night blindness

  2. Scurvy

  3. Beri-beri

  4. Anaemia

  5. Muscular cramps

Reveal answer Fill a bubble to check yourself
B Correct answer
Explanation

Scurvy is caused due to deficiency of vitamin C.

Multiple choice
  1. constituents of middle lamella

  2. vitamins whose deficiency causes premature leaf fall in plants

  3. sulphur-containing vitamins

  4. vitamins whose deficiency inhibits protein synthesis

Reveal answer Fill a bubble to check yourself
C Correct answer
Explanation

Biotin, thiamine and co-enzyme A are sulphur-containing vitamins.

Multiple choice
  1. regulation of calcium and phosphorus metabolism

  2. blood clotting

  3. carbohydrate metabolism

  4. respiration

Reveal answer Fill a bubble to check yourself
B Correct answer
Explanation

Vitamin K is necessary for the synthesis of prothrombin in the liver for normal clotting of blood.