Tag: biochemical techniques
Questions Related to biochemical techniques
Nowadays we get full cream, toned and double-toned varieties of milk placed in polypacks or tetra packs in the market. What is the basic concept behind this?
Centrifugation is used for :
(a) particles which can't be seperated by filteration.
(b) particles which pass through a filter paper.
(c) seperating cream from milk.
In centrifugation :
In centrifugation, the mixture containing suspended particles are rotated :
Principle of centrifugation is :
A ___________ is a centrifugal device that separates milk into cream and skimmed milk.
Blood cells are separated from plasma (the liquid part of blood) by :
Butter from curd can be removed by :
Which of the following is a better method than filtration for separation of very small solids?
The centrifuge consists of a centrifuge tube holder called :