Tag: agriculture in india - ii : food crops
Questions Related to agriculture in india - ii : food crops
The traditional food crop of old Mysuru region is ________.
For growing ragi and oil seeds ____________ soil is suitable.
Which of the following term is used for inferior grains?
Jowar, bajra and ragi are included in which category?
The crop that grows in drought _____________.
Which one of the following is the leading producer of ragi?
Which of the following is the largest producer of ragi followed by Tamil Nadu?
Which ofthe following is the largest producer of bajra followed by Rajasthan?
__________is the country which produces and exports the largest quantity of pulses in the world.
Which is the food crop botanically called 'Eleusine Coracana'?