Biology ยท General Awareness
Nutrition and Food Sources
2,818 Questions
Nutrition and Food Sources questions test your knowledge of vitamins, dietary minerals, carbohydrates, and specialized dietary principles. This topic is commonly asked in railway, SSC, and UPSC exams. Review these questions to master the biological and health aspects of human nutrition.
Vitamins and mineralsDietary fiber sourcesMacronutrient functionsNaturopathic diet principlesOmega-3 fatty acids
Nutrition and Food Sources Questions
Which of the following is NOT considered a functional food?
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Oatmeal
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Kale
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White bread
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Blueberries
C
Correct answer
Explanation
White bread is a refined grain product that lacks the beneficial nutrients and health-promoting compounds found in functional foods like oatmeal, kale, and blueberries.
What is the primary role of dietary fiber in functional foods?
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Providing energy
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Promoting satiety
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Aiding in digestion
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All of the above
D
Correct answer
Explanation
Dietary fiber, a key component of many functional foods, plays multiple roles in promoting health, including providing energy, promoting satiety, and aiding in digestion.
Which functional food is known for its high content of omega-3 fatty acids?
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Salmon
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Avocados
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Walnuts
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Chia seeds
A
Correct answer
Explanation
Salmon is a rich source of omega-3 fatty acids, which are essential for heart health and brain function.
What is the primary antioxidant found in green tea, known for its potential health benefits?
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Catechins
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Quercetin
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Resveratrol
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Anthocyanins
A
Correct answer
Explanation
Green tea contains high levels of catechins, a type of antioxidant associated with various health benefits, including reducing inflammation and improving heart health.
Which functional food is a good source of probiotics, beneficial bacteria that support gut health?
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Yogurt
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Kombucha
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Sauerkraut
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All of the above
D
Correct answer
Explanation
Yogurt, kombucha, and sauerkraut are all fermented foods that contain probiotics, live microorganisms that provide health benefits to the gut and overall well-being.
Which functional food is known for its high content of anthocyanins, antioxidants that contribute to its vibrant color?
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Blueberries
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Strawberries
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Raspberries
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All of the above
D
Correct answer
Explanation
Blueberries, strawberries, and raspberries are all rich in anthocyanins, antioxidants that provide various health benefits, including reducing inflammation and improving cognitive function.
Which functional food is a good source of resveratrol, an antioxidant found in red wine?
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Grapes
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Dark chocolate
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Pomegranates
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All of the above
D
Correct answer
Explanation
Grapes, dark chocolate, and pomegranates are all good sources of resveratrol, an antioxidant associated with various health benefits, including reducing inflammation and improving heart health.
Which functional food is known for its high content of quercetin, an antioxidant with anti-inflammatory properties?
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Apples
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Onions
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Broccoli
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All of the above
D
Correct answer
Explanation
Apples, onions, and broccoli are all good sources of quercetin, an antioxidant with anti-inflammatory properties that may support overall health and well-being.
What is the primary role of omega-3 fatty acids in functional foods?
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Providing energy
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Promoting brain health
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Supporting heart health
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All of the above
D
Correct answer
Explanation
Omega-3 fatty acids play a crucial role in various aspects of health, including providing energy, promoting brain health, and supporting heart health.
Which functional food is a good source of lutein and zeaxanthin, carotenoids important for eye health?
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Kale
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Spinach
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Carrots
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All of the above
D
Correct answer
Explanation
Kale, spinach, and carrots are all good sources of lutein and zeaxanthin, carotenoids that play a vital role in maintaining eye health and protecting against age-related macular degeneration.
Which of the following foods is NOT recommended during the fasting period?
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Water
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Unsweetened coffee or tea
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Fruit juice
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Diet soda
C
Correct answer
Explanation
Fruit juice contains sugar, which can break the fast.
Which of the following nutrients is essential to include in meals during the eating window?
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Protein
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Carbohydrates
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Fats
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All of the above
D
Correct answer
Explanation
A balanced meal should include a combination of protein, carbohydrates, and fats.
What is the key to creating satisfying meals during the eating window?
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Choosing nutrient-dense foods
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Eating slowly and mindfully
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Avoiding processed foods
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All of the above
D
Correct answer
Explanation
All of these factors contribute to creating satisfying meals during the eating window.
Which of the following foods is a good source of protein for intermittent fasting?
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Chicken breast
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Salmon
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Eggs
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All of the above
D
Correct answer
Explanation
Chicken breast, salmon, and eggs are all excellent sources of protein.
What is a good way to add healthy fats to meals during the eating window?
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Using olive oil or avocado oil for cooking
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Adding nuts and seeds to salads and yogurt
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Eating fatty fish like salmon or mackerel
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All of the above
D
Correct answer
Explanation
All of these methods are great ways to add healthy fats to meals.