Geography · Economics
Agricultural Practices in India
2,426 Questions
Agricultural practices in India form a core segment of geography and economics syllabi. This hub covers crop distribution, farming techniques, and land measurement terms. These concepts regularly appear in SSC, state PSC, and civil services examinations.
Plantation and food cropsCrop cultivation regionsLand measurement unitsAgricultural storage techniquesIntercropping systemsWater resource management
Agricultural Practices in India Questions
A
Correct answer
Explanation
The United States is the world's largest producer of maize (corn), which is its most significant crop by volume. Maize is grown extensively across the Midwest, known as the "Corn Belt." While cotton, barley, and rice are also important US crops, none match maize in terms of total production volume or agricultural acreage dedicated to its cultivation.
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Rice
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Wheat
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Tobacco
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Sugarcane
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Cotton
C
Correct answer
Explanation
Tobacco cannot be grown in alluvial soil.
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fruit plants
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legumes
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oilseeds
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millets
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cereals
A
Correct answer
Explanation
The technique of drip system of irrigation is used for watering fruit plants.
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Clover
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Pea
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Gram
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Mustard
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Groundnut
E
Correct answer
Explanation
Groundnut is considered as a kharif crop.
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Cotton
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Wheat
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Tapioca
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Beetroot
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Coffee
C
Correct answer
Explanation
Tapioca is a tuber plant.
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Crumbs : A tool used to sow the seeds in lines
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Lodging : The felling of mature crops due to rains accompanied by strong wind
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Harrow : An iron tool used to destroy weeds
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Silo : A cylindrical tank used to keep grains
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Combine : A machine used as harvester and thresher
A
Correct answer
Explanation
The big pieces of soil in a ploughed field are called crumbs
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Coconut
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Oil palm
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Wheat
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Tea
C
Correct answer
Explanation
Plantation crops are typically grown on large estates in tropical regions - tea, coffee, rubber, coconut, and oil palm are classic examples. Wheat is a cereal grain and food crop, not a plantation crop.
C
Correct answer
Explanation
Triticale is obtained on crossing wheat with rye.
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Triticale
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Raphanobrassica
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UP-2382
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UP-1109
A
Correct answer
Explanation
Triticale is the first man-made crop.
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T. monococcum
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T. aestivum
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T. turgidum
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T. beoticum
B
Correct answer
Explanation
T. aestivum is the modern bread wheat.
B
Correct answer
Explanation
Kanchan, Swati, Sujata and Sonalika are improved varieties of wheat.
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I only
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I and II only
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I and III only
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II and III only
B
Correct answer
Explanation
Gebisa Ejeta of Ethiopia was honored for developing Africa\'s first sorghum hybrids resistant to drought and the parasitic weed Striga. World Food Day is the anniversary of the founding of the FAO, headquartered in Rome, in 1945. The World Food Prize was created in 1986 by Nobel Peace Prize Laureate Norman Borlaug with the help of General Foods, and since 1990 has been sponsored by businessman and philanthropist John Ruan.
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wheat, rice and maize.
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rice, maize and sorghum.
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wheat, maize and sorghum.
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wheat, rice and barley.
A
Correct answer
Explanation
Three crops that contribute maximum to global foodgrain production are wheat, rice and maize. They are grown maximally as they form one of the staple diets of largest population of the world.
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Because it is laborious and slow
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Because it is not feasible in mills
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Bacause it decreases the quality of grains
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Bacause it is not convenient