Biology ยท General Awareness
Vitamins and Nutrition
1,711 Questions
Review essential concepts of human nutrition, focusing on macro and micronutrients. The questions cover vitamin deficiencies, sources, and their physiological roles such as blood clotting and vision. This material is highly relevant for the general science section of various government exams.
Vitamin sources and functionsMacronutrients for energyBlood coagulation vitaminsDeficiency diseasesNutrient absorption mechanisms
Vitamins and Nutrition Questions
What is the primary carotenoid found in carrots?
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Lutein
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Zeaxanthin
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Beta-carotene
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Lycopene
C
Correct answer
Explanation
Beta-carotene is the main carotenoid in carrots, which is converted to vitamin A in the body.
What is the main antioxidant compound found in spinach?
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Quercetin
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Lutein
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Zeaxanthin
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Kaempferol
B
Correct answer
Explanation
Lutein is the primary antioxidant in spinach, which helps protect the eyes from damage caused by UV light.
Which vegetable is rich in vitamin K?
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Asparagus
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Cabbage
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Cucumber
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Lettuce
A
Correct answer
Explanation
Asparagus is a good source of vitamin K, providing about 25% of the daily recommended value in a single serving.
What is the primary antioxidant compound in carrots?
-
Lutein
-
Zeaxanthin
-
Beta-carotene
-
Lycopene
C
Correct answer
Explanation
Beta-carotene is the main antioxidant in carrots, which is converted to vitamin A in the body.
What is the main antioxidant compound found in spinach?
-
Quercetin
-
Lutein
-
Zeaxanthin
-
Kaempferol
B
Correct answer
Explanation
Lutein is the primary antioxidant in spinach, which helps protect the eyes from damage caused by UV light.
Which vegetable is a good source of vitamin A?
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Bell Peppers
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Eggplant
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Mushrooms
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Radishes
A
Correct answer
Explanation
Bell peppers are a good source of vitamin A, providing about 20% of the daily recommended value in a single serving.
What is the primary antioxidant compound found in broccoli?
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Quercetin
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Kaempferol
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Myricetin
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Apigenin
B
Correct answer
Explanation
Kaempferol is the main flavonoid in broccoli, which has antioxidant and anti-inflammatory properties.
Which vegetable is rich in vitamin C?
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Cabbage
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Celery
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Cucumber
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Lettuce
A
Correct answer
Explanation
Cabbage is a good source of vitamin C, providing about 50% of the daily recommended value in a single serving.
What is the primary antioxidant compound in carrots?
-
Lutein
-
Zeaxanthin
-
Beta-carotene
-
Lycopene
C
Correct answer
Explanation
Beta-carotene is the main antioxidant in carrots, which is converted to vitamin A in the body.
Which vitamin is essential for the production of antibodies?
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Vitamin A
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Vitamin B12
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Vitamin C
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Vitamin D
C
Correct answer
Explanation
Vitamin C is a vital nutrient required for the production of antibodies, which are proteins that help the immune system fight infection.
Which nutrient is essential for the production of T-cells, a type of white blood cell?
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Vitamin A
-
Vitamin B12
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Vitamin C
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Vitamin D
B
Correct answer
Explanation
Vitamin B12 is a vital nutrient required for the production of T-cells, which play a crucial role in the immune response by recognizing and attacking foreign invaders.
Which nutrient is essential for the production of interferon, a protein that helps fight viral infections?
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Vitamin A
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Vitamin B12
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Vitamin C
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Vitamin D
C
Correct answer
Explanation
Vitamin C is a vital nutrient required for the production of interferon, a protein that plays a crucial role in fighting viral infections.
Coconut milk is a good source of which vitamin that is essential for bone health?
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Vitamin A
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Vitamin C
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Vitamin D
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Vitamin E
C
Correct answer
Explanation
Coconut milk is a natural source of vitamin D, which plays a crucial role in calcium absorption and bone health.
Which vitamin is commonly found in legumes and pulses?
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Vitamin A
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Vitamin C
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Vitamin D
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Vitamin E
B
Correct answer
Explanation
Legumes and pulses are a good source of vitamin C, an antioxidant that supports immune function and collagen production.
Legumes and pulses are a good source of which vitamin?
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Vitamin A
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Vitamin B12
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Vitamin C
-
Vitamin D
B
Correct answer
Explanation
Legumes and pulses are not a significant source of vitamin B12, which is primarily found in animal products. Individuals following a vegan or vegetarian diet may need to consume fortified foods or supplements to ensure adequate vitamin B12 intake.