General Awareness
Food Ingredients and Cookery
3,481 Questions
Food ingredients and cookery questions test knowledge of culinary practices, dietary alternatives, and food standards. This subject is relevant for general awareness and hospitality exams. Use this set to review essential cooking facts.
Culinary ingredientsPlant based milkFood adulterationCooking techniquesGluten free diet
Food Ingredients and Cookery Questions
What are some of the common ingredients used to make Shahi Paneer?
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Paneer (cottage cheese)
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Tomatoes
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Onions
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Spices
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Cream
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Yogurt
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Cashews
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Almonds
Correct answer
Explanation
Shahi Paneer is typically made with a combination of paneer, tomatoes, onions, spices, cream, yogurt, cashews, and almonds.
Which fruit is often used in smoothies, juices, and as a topping for yogurt and granola?
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Strawberry
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Blueberry
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Raspberry
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Blackberry
B
Correct answer
Explanation
Blueberry is often used in smoothies, juices, and as a topping for yogurt and granola due to its sweet and tangy flavor.
What is the primary ingredient used in the preparation of the classic Indian sweet, Jalebi?
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Rice Flour
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Wheat Flour
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Gram Flour
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Semolina
B
Correct answer
Explanation
Jalebi is a traditional Indian sweet made from batter consisting primarily of wheat flour, which is deep-fried and then soaked in sugar syrup.
What is the main ingredient used in the preparation of the popular Indian dessert, Mysore Pak?
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Gram Flour
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Rice Flour
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Semolina
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Chickpea Flour
A
Correct answer
Explanation
Mysore Pak is a traditional Indian sweet made from gram flour, sugar, and ghee, cooked until it reaches a thick, fudge-like consistency and cut into square or diamond-shaped pieces.
What is the primary ingredient used in the preparation of the traditional Indian sweet, Kheer?
A
Correct answer
Explanation
Kheer is a classic Indian dessert made from rice, milk, sugar, and flavored with cardamom, saffron, and nuts, often served chilled or at room temperature.
What is the main ingredient used in the preparation of the popular Indian sweet, Soan Papdi?
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Gram Flour
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Rice Flour
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Semolina
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Chickpea Flour
A
Correct answer
Explanation
Soan Papdi is a traditional Indian sweet made from gram flour, sugar, and ghee, cooked until it reaches a delicate, flaky texture and cut into thin, crispy strands.
What is the primary ingredient used in the preparation of the traditional Indian sweet, Laddu?
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Gram Flour
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Rice Flour
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Semolina
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Chickpea Flour
A
Correct answer
Explanation
Laddu is a traditional Indian sweet made from gram flour, sugar, and ghee, cooked until it reaches a firm, ball-like consistency and often flavored with nuts, fruits, or spices.
What is the main ingredient used in the preparation of the popular Indian sweet, Peda?
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Gram Flour
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Rice Flour
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Semolina
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Chickpea Flour
Correct answer
Explanation
Peda is a traditional Indian sweet made from milk solids, sugar, and ghee, cooked until it reaches a soft, fudge-like consistency and often flavored with nuts, fruits, or spices.
What is the primary ingredient used in the preparation of the traditional Indian sweet, Halwa?
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Gram Flour
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Rice Flour
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Semolina
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Chickpea Flour
C
Correct answer
Explanation
Halwa is a traditional Indian sweet made from semolina, sugar, and ghee, cooked until it reaches a thick, pudding-like consistency and often flavored with nuts, fruits, or spices.
What is the most common type of pasta made from?
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Wheat Flour
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Rice Flour
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Corn Flour
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Potato Flour
A
Correct answer
Explanation
Wheat flour is the primary ingredient used in the production of most pasta varieties.
What was the primary ingredient used in medieval European soups and stews?
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Bread
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Meat
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Vegetables
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Dairy
A
Correct answer
Explanation
Bread was the primary ingredient used in medieval European soups and stews, as it was a cheap and readily available source of sustenance. Bread was often combined with vegetables, meat, and spices to create hearty and flavorful dishes.
What was the primary ingredient used in traditional African soups and stews?
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Grains
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Meat
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Vegetables
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Starchy roots
D
Correct answer
Explanation
Starchy roots, such as yams, cassava, and potatoes, were the primary ingredient used in traditional African soups and stews. These roots were often combined with vegetables, meat, and spices to create hearty and flavorful dishes.
What was the primary ingredient used in traditional Japanese soups and stews?
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Rice
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Noodles
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Vegetables
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Seafood
D
Correct answer
Explanation
Seafood, such as fish, shellfish, and seaweed, was the primary ingredient used in traditional Japanese soups and stews. These ingredients were often combined with vegetables, tofu, and miso paste to create flavorful and nutritious dishes.
What is the primary ingredient used in making pickles?
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Cucumbers
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Carrots
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Onions
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Cauliflower
A
Correct answer
Explanation
Cucumbers are the most commonly used vegetable for pickling due to their firm texture and ability to absorb flavors well.
What is the primary ingredient used in the preparation of Mysore Pak, a popular sweet from Karnataka?
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Rice flour
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Semolina
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Gram flour
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Chickpea flour
C
Correct answer
Explanation
Mysore Pak is a delectable sweet made from gram flour, sugar, ghee, and cardamom. It is known for its dense and fudgy texture.