Tag: science & technology

Questions Related to science & technology

Multiple choice general knowledge science & technology
  1. Fructose

  2. Maltose

  3. Lactose

  4. Glucose

Reveal answer Fill a bubble to check yourself
C Correct answer
Explanation

Lactose is the natural sugar present in milk, making up about 4-5% of milk's composition. It is a disaccharide composed of glucose and galactose. Fructose is fruit sugar, maltose is found in germinating grains, and glucose is a simple sugar present in many foods but not specifically characteristic of milk.

Multiple choice general knowledge science & technology
  1. Iron

  2. Protein

  3. Fat

  4. Calcium

Reveal answer Fill a bubble to check yourself
D Correct answer
Explanation

The white color of milk is due to the presence of calcium and the reflection of light by casein proteins and fat globules. Calcium compounds contribute to the opaque white appearance. Iron is not responsible for milk's color, and while proteins and fats are present, calcium is the primary mineral responsible for the white coloration.

Multiple choice general knowledge science & technology
  1. Grape

  2. Banana

  3. Mango

  4. Tomato

Reveal answer Fill a bubble to check yourself
D Correct answer
Explanation

Tomato acts as a natural skin bleach due to its high vitamin C content and natural acidic properties. Vitamin C helps reduce melanin production and brighten skin tone. While all fruits listed have nutritional benefits, tomato specifically contains lycopene and vitamin C that promote skin lightening.

Multiple choice general knowledge science & technology
  1. Fat

  2. Lipid

  3. Protein

  4. Fructose

Reveal answer Fill a bubble to check yourself
C Correct answer
Explanation

Hair is primarily made up of a protein called keratin, which is a fibrous structural protein. Keratin provides strength, rigidity, and protection to hair strands. The hair shaft is composed almost entirely of dead keratinized cells. Fats and lipids are not structural components of hair, and fructose is a sugar.

Multiple choice general knowledge science & technology
  1. higher Speed

  2. Increased current rating

  3. Both a and b

  4. None of these

Reveal answer Fill a bubble to check yourself
C Correct answer
Explanation

A PIN diode has advantages over a normal p-n junction diode in both speed and current handling. The intrinsic region allows it to switch faster than regular diodes and handle higher current ratings due to its structure. This makes PIN diodes suitable for high-frequency applications like RF switches and attenuators.

Multiple choice general knowledge science & technology
  1. 100 times

  2. 1000 times

  3. same

  4. 1/100 times

Reveal answer Fill a bubble to check yourself
B Correct answer
Explanation

A tunnel or Esaki diode is much more heavily doped than a normal p-n junction diode - typically about 1000 times higher doping concentration. This heavy doping creates a very narrow depletion region that allows electrons to tunnel through, creating the negative resistance characteristic that makes tunnel diodes useful in high-frequency oscillator circuits.

Multiple choice general knowledge science & technology
  1. Ge

  2. Si

  3. Both a and b

  4. None of these

Reveal answer Fill a bubble to check yourself
D Correct answer
Explanation

LEDs are typically constructed from gallium-based compound semiconductors like GaAs, GaP, or GaN, not from elemental semiconductors like Germanium (Ge) or Silicon (Si). These III-V compound materials have direct bandgaps that allow efficient light emission through electroluminescence, which Ge and Si cannot provide effectively.