Biology ยท General Awareness
Nutrition and Food Sources
2,818 Questions
Nutrition and Food Sources questions test your knowledge of vitamins, dietary minerals, carbohydrates, and specialized dietary principles. This topic is commonly asked in railway, SSC, and UPSC exams. Review these questions to master the biological and health aspects of human nutrition.
Vitamins and mineralsDietary fiber sourcesMacronutrient functionsNaturopathic diet principlesOmega-3 fatty acids
Nutrition and Food Sources Questions
Legumes and pulses are a good source of which essential amino acid?
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Lysine
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Methionine
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Tryptophan
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All of the above
A
Correct answer
Explanation
Legumes and pulses are a good source of lysine, an essential amino acid that is often deficient in cereal grains.
Legumes and pulses are a good source of which type of fiber?
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Soluble fiber
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Insoluble fiber
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Both soluble and insoluble fiber
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None of the above
C
Correct answer
Explanation
Legumes and pulses are a good source of both soluble and insoluble fiber.
Which Indian snack is a good source of healthy fats?
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Murukku
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Chakli
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Karanji
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Laddu
A
Correct answer
Explanation
Murukku is a deep-fried snack made from rice flour, urad dal flour, and spices. It is a good source of healthy fats, which are essential for the body's overall health.
Which Indian snack is a good source of healthy fats?
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Murukku
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Chakli
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Karanji
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Laddu
B
Correct answer
Explanation
Chakli is a deep-fried snack made from rice flour, urad dal flour, and spices. It is a good source of healthy fats, which are essential for the body's overall health.
Which Indian snack is a good source of healthy fats?
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Murukku
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Chakli
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Karanji
-
Laddu
B
Correct answer
Explanation
Chakli is a deep-fried snack made from rice flour, urad dal flour, and spices. It is a good source of healthy fats, which are essential for the body's overall health.
What is the primary source of healthy fats in nuts and seeds?
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Saturated Fats
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Monounsaturated Fats
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Polyunsaturated Fats
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Trans Fats
Correct answer
Explanation
Nuts and seeds are rich in monounsaturated and polyunsaturated fats, which are considered healthy fats.
Which nut is known for its high protein content?
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Almond
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Cashew
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Pistachio
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Walnut
A
Correct answer
Explanation
Almonds are a good source of protein, with approximately 6 grams per ounce.
What is the primary source of dietary fiber in nuts and seeds?
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Starch
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Sugar
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Protein
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Insoluble Fiber
D
Correct answer
Explanation
Nuts and seeds are good sources of insoluble fiber, which helps promote digestive health.
Which nut is known for its high content of omega-3 fatty acids?
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Hazelnut
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Macadamia Nut
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Pecan
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Walnut
D
Correct answer
Explanation
Walnuts are a good source of omega-3 fatty acids, which are important for heart health.
What is the primary source of antioxidants in nuts and seeds?
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Vitamins
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Minerals
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Phytochemicals
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Carbohydrates
C
Correct answer
Explanation
Nuts and seeds are rich in phytochemicals, which are plant compounds with antioxidant properties.
Which nut is known for its high content of selenium?
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Brazil Nut
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Pine Nut
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Cashew
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Pistachio
A
Correct answer
Explanation
Brazil nuts are a good source of selenium, an essential mineral for thyroid function.
Which nut is known for its high content of vitamin E?
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Almond
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Walnut
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Hazelnut
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Pecan
A
Correct answer
Explanation
Almonds are a good source of vitamin E, an antioxidant that helps protect cells from damage.
Which nut is known for its high content of folate?
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Peanut
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Walnut
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Cashew
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Pistachio
D
Correct answer
Explanation
Pistachios are a good source of folate, a B vitamin that is important for cell growth and development.
Which nut is known for its high content of iron?
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Almond
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Cashew
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Pecan
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Hazelnut
D
Correct answer
Explanation
Hazelnuts are a good source of iron, a mineral that is important for red blood cell production.
What are functional foods?
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Foods that provide essential nutrients and energy.
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Foods that contain bioactive compounds with potential health benefits beyond basic nutrition.
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Foods that are low in calories and high in fiber.
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Foods that are free of additives and preservatives.
B
Correct answer
Explanation
Functional foods are those that provide essential nutrients and energy, but also contain bioactive compounds that may have positive effects on health beyond basic nutrition.