Biology · Chemistry

Biomolecules and Enzymes

1,501 Questions

This topic focuses on biomolecules, specifically proteins, enzymes, and amino acids. It includes questions on enzyme structures, protein folding, and catalysis. These concepts are crucial for medical and biology competitive exams.

Enzyme catalysisProtein structuresAmino acid synthesisPolypeptide chainsBiomolecule properties

Biomolecules and Enzymes Questions

Multiple choice
  1. Only P and Q

  2. Only P and S

  3. Only Q and R

  4. Only Q and S

  5. Only R and S

Reveal answer Fill a bubble to check yourself
C Correct answer
Explanation

Urease is a nickel containing metalloenzyme of high molecular weight that catalyses the hydrolysis of urea into carbon dioxide and ammonia. Dopamine β-hydroxylase is a copper containing enzyme that synthesises norepinephrine from dopamine.

Multiple choice
  1. 1 and 2 only

  2. 1, 2 and 3 only

  3. 1, 3 and 4 only

  4. 2 and 3 only

  5. 2, 3 and 4 only

Reveal answer Fill a bubble to check yourself
C Correct answer
Explanation

Rubredoxin is a small iron-sulphur protein found in various sulphur-metabolising bacteria. Rieske proteins are iron-sulphur protein components of cytochrome bc1 complexes and cytochrome b6f complexes, which were first discovered and isolated by John S. Rieske and co-workers in 1964. Aconitase is an iron-sulphur protein that catalyses the interconversion of citrate and isocitrate.

Multiple choice
  1. Only P

  2. Only Q

  3. Only R

  4. Only P and Q

  5. Only P and R

Reveal answer Fill a bubble to check yourself
B Correct answer
Explanation

This option is correct because spherical structure is induced by the protein's tertiary structure.

Multiple choice
  1. Only A

  2. Only B

  3. Only C

  4. Only A and B

  5. Only B and C

Reveal answer Fill a bubble to check yourself
B Correct answer
Explanation

This option is correct. Positive acute-phase proteins serve different physiological functions for the immune system.

Multiple choice
  1. Only a

  2. Only a and b

  3. Only a and c

  4. Only b and c

  5. Only a, b and c

Reveal answer Fill a bubble to check yourself
E Correct answer
Explanation

All these are correct statements. Growth in living things is external and is thus, reversible. Growth in living beings is internal and takes place by the addition of new body material called protoplasm. Respiration occurs in living beings day and night.

Multiple choice
  1. Pepsin

  2. Parotene

  3. Keratin

  4. Progesterone

Reveal answer Fill a bubble to check yourself
B Correct answer
Explanation

The term 'Parotene' is likely a typographical error for 'Carotene' or a similar compound, but in the context of these options, it is the only one intended to represent a vitamin-like substance. Pepsin is an enzyme, Keratin is a structural protein, and Progesterone is a hormone.

Multiple choice
  1. Ppsin

  2. Carotene

  3. Keratin

  4. Progesterone

Reveal answer Fill a bubble to check yourself
C Correct answer
Explanation

Keratin is a fibrous structural protein that makes up the outer layer of human skin, hair, and nails. Carotene is a pigment, progesterone is a steroid hormone, and "Ppsin" appears to be a typo for pepsin (which is also an enzyme/protein, but misspelled here).

Multiple choice
  1. Riboflavin and tocopherol

  2. Niacin and thiamine

  3. Thiamine and calciferol

  4. Riboflavin and retinol

Reveal answer Fill a bubble to check yourself
B Correct answer
Explanation

Niacin is Vitamin B3 and Thiamine is Vitamin B1. Both belong to the B-complex group of vitamins.

Multiple choice
  1. apoenzyme

  2. prosthetic group

  3. coenzyme

  4. cofactor

Reveal answer Fill a bubble to check yourself
A Correct answer
Explanation

An apoenzyme is the protein component of an enzyme that is inactive until combined with a cofactor or coenzyme.

Multiple choice
  1. casein

  2. globulin

  3. albumin

  4. histone

Reveal answer Fill a bubble to check yourself
A Correct answer
Explanation

Casein is the primary protein found in milk, accounting for about 80 percent of the total protein content.