National dish of Algeria is
-
Chakhchoukha
-
Merguez
-
Couscous
-
Karantita
C
Correct answer
Explanation
Couscous is widely recognized as Algeria's national dish. It is a staple North African dish made from steamed semolina granules and is traditionally served with vegetables and meat. While Chakhchoukha and Merguez are also Algerian dishes, Couscous holds the primary status as the national culinary symbol.