Multiple choice general knowledge culture

National dish of Bnagladesh is

  1. Shujir Halua

  2. Torkari

  3. Biryani Kachchi

  4. Fried Hilsa fish

Reveal answer Fill a bubble to check yourself
D Correct answer
Explanation

Hilsa fish (called Ilish in Bengali) is the national dish of Bangladesh. It's a prized fish in Bengali cuisine and culturally significant to the region. The other options - Shujir Halua (a dessert), Torkari (vegetable curry), and Kachchi Biryani - are popular Bangladeshi dishes but not the national dish.