Tag: enzymes

Questions Related to enzymes

Who discovered the coenzymes?

  1. James Sumner

  2. Fritz Lipmann

  3. Mayerhoff

  4. Eduard Buchner


Correct Option: B
Explanation:
  • Coenzymes are small organic molecules that can be loosely or tightly bound to an enzyme. 
  • Tightly bound coenzymes can be called as prosthetic groups. Coenzymes were discovered by Fritz Lipmann. 
  • His work on the coenzyme was awarded Nobel Prize in Physiology or Medicine, in 1953, for his discovery of coenzyme A and its importance for intermediary metabolism. 
    Hence, option B is the answer.

What is true for an enzyme during a biochemical reaction?

  1. It becomes part of the product

  2. It is unchanged

  3. It is broken down into amino acids

  4. It reacts with fatty acids

  5. It becomes a polypeptide


Correct Option: B
Explanation:

Any chemical reaction includes the formation of transition state between reactant and product. The energy required for formation of the transition state is termed as activation energy. Enzymes enhance the rate of reaction by lowering down the activation energy of transition state but themselves remain unchanged. Thus, the correct answer is option B.

Which of the following is iron porphyrin coenzyme or cofactor?

  1. Cytochrome

  2. FAD

  3. CoA

  4. NAD


Correct Option: A
Explanation:

Hemes are the iron containing porphyrins. They are extensively found in nature. These are also present in proteins like haemoglobin and myoglobin. Cytochromes are also a haemoproteins. Cytochrome also act as an integral part of membrane protein.

Biocatalysts were found accidently in Yeast extract by

  1. Sumner

  2. Kuhne

  3. Buchner

  4. Pasteur


Correct Option: C
Explanation:

Biocatalysts were found accidentally in yeast extract by Buchner in 1897. He prepared a yeast extract and added sugar solution to it. After sometime he noticed the alcohol formation in the extract which was a sign of fermentation which took in presence of enzyme. Later on, Sumner crystallized an enzyme known as urease and reported that all enzymes are protein.

So, the correct answer is option C.

Enzyme action comes to a stop when hydration decreases in maturing seeds to

  1. $50 - 60$%

  2. $30 - 45$%

  3. $25 - 30$%

  4. $10 - 20$%


Correct Option: D

The action of lysozyme is

  1. Physiological

  2. Anatomical

  3. Morphological

  4. None of the above


Correct Option: A
Explanation:

Lysozyme are also reffered as muramidase. They are glycoside hydrolases. They catalyzes hydorlysis of 1,4-beta-linkages between N-acetylmuramic acid and N-acetly-D-glucosamine residues in peptidoglycan thus they can dissolve bacterial cell wall. It is present  in a number of secretions, such as tears, saliva, human milk and mucus. So, its function is physiological.
Thus, the correct answer is option (A).

Metabolic processes in living organisms are catalyzed by

  1. Enzymes

  2. Nucleotides

  3. Nucleosides

  4. Lipids


Correct Option: A
Explanation:

Enzymes are the biomacromolecules that catalyze metabolic processes in living organisms. 

So, the correct option is 'Enzymes'. 

Enzymes which transfer electrons are

  1. Hydrolyses

  2. Hydrogenases

  3. Proteases

  4. Transaminases


Correct Option: B
Explanation:
Enzymes which helps in the transfer of electrons are known as hydrogenases. It catalyzes the reversible oxidation of hydrogen to protons by the loss of electrons. The electron acceptors like oxygen are reduced in this particular reaction while electron donors like ferredoxin are oxidized.
Hydrolyses are the enzyme which catalyzes the splitting of compounds by addition of water.
Proteases hydrolyze the peptide bond.
Transaminase catalyzes aminotransferase reaction between an amino acid and a α-keto acid.
So, the correct answer is option B.

Which one of the following enzymes is NOT made up of polypeptides?

  1. Ligase

  2. Ribosome

  3. Lysozome

  4. Chemotropism


Correct Option: A

Select the correct option: 

Enzymes catalyze the biochemical reactions by .......... the activation energy.

  1. lowering

  2. increasing

  3. unaltering

  4. either (a) or (b)


Correct Option: A
Explanation:

Enzymes are macromolecular biological catalysts. which accelerates chemical reactions. Catalysts lower the activation energy (energy required to start a reaction.) for reactions. The lower the activation energy for a reaction, the faster the rate.

So, the correct answer is 'lowering'.