General Awareness
World Cuisines and Foods
6,583 Questions
World Cuisine and Food questions test your familiarity with international dishes, traditional recipes, and culinary terms. Topics include French pastries, Japanese broths, and Italian pasta varieties. A good grasp of global culinary facts aids the general awareness section.
Traditional global dishesInternational dessertsCulinary terminologyRegional food staplesFusion cuisine concepts
World Cuisines and Foods Questions
What is the chili-free alternative to the classic chili rellenos?
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Cheese rellenos
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Stuffed peppers
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Poblano peppers
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Bell peppers
A
Correct answer
Explanation
A chili-free chili rellenos is essentially cheese rellenos, made with poblano peppers stuffed with cheese and fried.
Which fast food chain offers a chili-free version of its famous chili cheese burrito?
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Taco Bell
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Chipotle
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Qdoba
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Del Taco
A
Correct answer
Explanation
Taco Bell offers a chili-free version of its chili cheese burrito, simply called the cheese burrito.
What is the chili-free alternative to the classic chili con queso?
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Queso dip
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Nacho cheese
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Cheese sauce
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Cheese fondue
A
Correct answer
Explanation
A chili-free chili con queso is simply queso dip, without the chili.
Which of the following is NOT a common type of food critic?
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Restaurant critic
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Food writer
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Food blogger
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Celebrity chef
D
Correct answer
Explanation
Celebrity chefs are not typically considered food critics, as they are more focused on creating and promoting their own recipes and cooking styles rather than providing critical reviews of other restaurants or food products.
Which dialect is known for its use of the 'burr'?
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Cockney
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Scouse
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Geordie
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Brummie
C
Correct answer
Explanation
Geordie, spoken in the Newcastle upon Tyne area of England, is known for its use of the 'burr', a trilled 'r' sound. For example, the word 'red' may be pronounced as 'reed'.
In Christianity, what is the term for the bread and wine that are used during the Eucharist?
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Communion
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Eucharist
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Transubstantiation
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All of the above
D
Correct answer
Explanation
In Christianity, the terms Communion, Eucharist, and Transubstantiation are all used to refer to the bread and wine that are used during the Eucharist.
In Judaism, what is the term for the food that is prepared and served during the Passover holiday?
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Matzah
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Charoset
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Maror
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All of the above
D
Correct answer
Explanation
In Judaism, the terms Matzah, Charoset, and Maror are all used to refer to the food that is prepared and served during the Passover holiday.
Which vegetable is commonly used to create a vegetable kazoo?
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Bell Pepper
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Onion
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Eggplant
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Tomato
A
Correct answer
Explanation
Bell peppers, with their hollow interiors and natural resonance, are often transformed into vegetable kazoos, producing a buzzing sound.
Which vegetable is often used to make a vegetable didgeridoo?
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Carrot
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Celery
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Zucchini
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Cucumber
C
Correct answer
Explanation
Zucchini, with its elongated shape and hollow interior, is commonly used to create vegetable didgeridoos, producing a deep and resonant sound.
In the novel "The Joy Luck Club" by Amy Tan, what flavor of ice cream does Suyuan Woo make for her daughter, Jing-mei?
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Green tea
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Mango
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Lychee
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Vanilla
A
Correct answer
Explanation
In Chapter 1 of the novel, Suyuan makes green tea ice cream for Jing-mei.
Which cheese is known for its distinctive blue-green veins?
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Cheddar
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Mozzarella
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Blue Cheese
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Gouda
C
Correct answer
Explanation
Blue cheese is characterized by its blue-green veins, which are caused by the introduction of a specific mold culture during the cheesemaking process.
What type of cheese is commonly used in grilled cheese sandwiches?
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Parmesan
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Cheddar
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Brie
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Feta
B
Correct answer
Explanation
Cheddar is a versatile cheese that melts well and has a mild, nutty flavor, making it a popular choice for grilled cheese sandwiches.
Which cheese is often used as a topping for pizza?
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Mozzarella
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Cheddar
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Blue Cheese
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Gouda
A
Correct answer
Explanation
Mozzarella is a soft, white cheese that melts easily and has a mild flavor, making it a popular choice for pizza toppings.
What type of cheese is known for its hard, crumbly texture and nutty flavor?
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Parmesan
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Cheddar
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Brie
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Feta
A
Correct answer
Explanation
Parmesan is a hard, dry cheese with a crumbly texture and a nutty, salty flavor. It is often used as a topping for pasta dishes and salads.
What type of cheese is known for its soft, creamy texture and mild flavor?
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Brie
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Cheddar
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Blue Cheese
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Gouda
A
Correct answer
Explanation
Brie is a soft, creamy cheese with a mild, buttery flavor. It is often served with crackers or fruit and is a popular choice for cheese platters.