Chemistry · Science General
States of Matter
2,682 Questions
States of matter questions explore physical changes, evaporation, phase transitions, and the properties of liquids and gases. Topics cover density, cryosurgery, heavy water, and electrolytes. This foundational chemistry topic frequently appears in general science sections of SSC and railway exams.
Phase change mechanismsEvaporation and temperature effectsProperties of liquidsPhysical versus chemical changesElectrolytes and heavy water
States of Matter Questions
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Rain water
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River water
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Spring water
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Sea water
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Distilled water
E
Correct answer
Explanation
This is the correct option. Distilled water has many of its impurities removed through distillation. Distillation involves boiling the water and then condensing the steam into a clean container.
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continuous and slow
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continuous and very fast
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intermittent and slow
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sporadic and fast
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discontinuous and slow
A
Correct answer
Explanation
This is the correct option. Evaporation changes water from liquid to gaseous state slowly. It is a continuous process that takes place at all places.
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has been solid
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solidifies
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are solid
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had been solid
B
Correct answer
Explanation
This is a statement of a fact (present). Hence, poisitve degree of the verb (singular) is required. Thus, option 2.
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action of water
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action of air
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action of acids
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action of alkalis
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Both (2) and (3)
A
Correct answer
Explanation
Solvent action of water is called plumbosolvency.
A
Correct answer
Explanation
Water is the only common substance that naturally exists in all three states of matter - solid (ice), liquid (water), and gas (water vapor) at Earth's surface temperatures. Ice is solid water, not a separate substance.
C
Correct answer
Explanation
Gas has the lowest density among the options listed. Gases have molecules far apart with minimal attraction, resulting in very low mass per unit volume compared to liquids (water) and solids (sand, dust).
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water
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muscles
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glands
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None of these
A
Correct answer
Explanation
Dehydration is the process of removing water from substances. In biological contexts, it means harmful water loss from the body. In food preservation, it means removing moisture to prevent bacterial growth. The suffix '-tion' indicates a removal process.
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Glass
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Wood
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Water
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Air
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Alcohol
B
Correct answer
Explanation
This is the correct option. Wood is not an optical medium. Light energy cannot pass through wood.
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Distilled water
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Smoke
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Pure alcohol
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Diamond
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Vaccum
B
Correct answer
Explanation
Smoke is the correct option, as it is a heterogeneous medium. An optical medium which has different compositions at different points is called a heterogeneous medium.
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Air
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Glass
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Muddy water
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Fog
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Clouds
B
Correct answer
Explanation
This is the correct option. Glass is a homogenous mixture. It has a uniform composition.
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1 and 2 only
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3 only
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1, 2 and 3
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None of the above
B
Correct answer
Explanation
(i) Crystallization of sodium chloride - physical change
(ii) Melting of ice - physical change
(iii) Souring of milk - chemical change
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Starch and sugar
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Methanol and water
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Graphite and charcoal
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Calcium carbonate and calcium bicarbonate
B
Correct answer
Explanation
Methanol and water form a homogeneous mixture because they are completely miscible in all proportions, forming a single-phase solution. The other options are heterogeneous mixtures: starch and sugar (different particles), graphite and charcoal (distinct forms of carbon), calcium carbonate and calcium bicarbonate (separate solid compounds). Homogeneity means uniform composition throughout.
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It increases
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It decreases
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It increase first and then decreases
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It decreases first and then increases
D
Correct answer
Explanation
Water reaches its maximum density at 4°C. When heated from 0°C to 4°C, the volume decreases as density increases. From 4°C to 20°C, the volume increases normally as density decreases with heating. This anomalous expansion is unique to water.
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Melting point of ice is lowered with increase in pressure
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Melting point of ice increases with increase in pressure
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Melting point of ice remains unchanged with increase in pressure
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Melting point of ice is 0°C
A
Correct answer
Explanation
According to the regelation phenomenon, increased pressure lowers the melting point of ice. When two ice blocks are pressed together, the contact point experiences high pressure, causing local melting. Water formed lubricates the surface, and when pressure is released, it refreezes, joining the blocks.
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gas in a liquid
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liquid in a liquid
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liquid in a gas
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gas in a solid
B
Correct answer
Explanation
An emulsion is a colloid where one liquid is dispersed in another immiscible liquid. Examples include milk (fat in water), mayonnaise (oil in water), and butter (water in oil). A gas in liquid is foam, liquid in gas is aerosol, and gas in solid is solid foam.