Chemistry · Science General

Separation Techniques

842 Questions

Separation techniques involve physical methods to isolate mixtures, including distillation, filtration, and crystallization. Competitive exams frequently test these foundational concepts. Review the exact processes to enhance problem solving speed.

Distillation and evaporationCrystallization processFiltration methodsSeparating dissolved solidsChromatography and mass techniques

Separation Techniques Questions

Multiple choice
  1. Only a

  2. Both a and b

  3. Only b

  4. Both b and c

  5. Only c

Reveal answer Fill a bubble to check yourself
E Correct answer
Explanation

This is the correct option.

Multiple choice
  1. Filtration - Sedimentation - Decantation - Evaporation

  2. Sedimentation - Evaporation - Filtration - Decantation

  3. Decantation - Sedimentation - Filtration - Evaporation

  4. Filtration - Decantation - Sedimentation - Evaporation

  5. Sedimentation - Decantation - Filtration - Evaporation

Reveal answer Fill a bubble to check yourself
E Correct answer
Explanation

This is the correct option.  

Multiple choice
  1. Only a

  2. Both a and b

  3. Only b

  4. Both b and c

  5. Only c

Reveal answer Fill a bubble to check yourself
C Correct answer
Explanation

This is the correct option as this statement is false.  

Multiple choice
  1. difference in freezing points

  2. fractional difference in their boiling points

  3. travel speed of components

  4. difference in the boiling points

  5. difference in weights

Reveal answer Fill a bubble to check yourself
D Correct answer
Explanation

Yes, the liquid which boils at lower temperature is vapourised at lower temperature. The technique of distillation is based on the difference in boiling points of components of mixture.

Multiple choice
  1. In petroleum refineries, petrochemical and chemical plants

  2. In separation of fat from milk

  3. In oil refineries to separate crude oil into useful substances

  4. In the separation of ethanol and water

  5. In the separation of oxygen, liquid nitrogen and argon from air

Reveal answer Fill a bubble to check yourself
B Correct answer
Explanation

Yes, it is the correct answer as fat from milk is separated by centrifugation method.

Multiple choice
  1. Components which are chemically different

  2. Components which are heavier and lighter

  3. Components which are of different colours

  4. Components that have a fractional difference in their boiling points

  5. None of these

Reveal answer Fill a bubble to check yourself
B Correct answer
Explanation

In the method of centrifugation, the centripetal and centrifugal forces are used to separate lighter and heavier components of the mixture of two immiscible liquids.

Multiple choice
  1. removal of water from the wood by prolonged heating at approximately 50oC.

  2. treatment of wood with chemical that breaks down cellulose.

  3. removal of oils present in the wood by treatment with suitable chemicals.

  4. preparation of pure cellulose by removing lignin.

Reveal answer Fill a bubble to check yourself
D Correct answer
Explanation

 An important step in the manufacture of pulp for paper industry from the woody tissues of plants is the preparation of pure cellulose by removing lignin.