General Awareness
Indian Cuisine and Foods
6,233 Questions
Indian Cuisine and Foods explores regional dishes, traditional ingredients, and festive foods across the country. The questions cover popular street foods, wedding dishes, and local delicacies. A solid understanding of Indian culinary diversity is helpful for general awareness exams.
Regional Indian dishesTraditional street foodFestive foodsWedding menu itemsLocal ingredients
Indian Cuisine and Foods Questions
Which of the following is a traditional dish from the state of Tamil Nadu?
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Idli
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Vada Pav
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Chole Bhature
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Biryani
A
Correct answer
Explanation
Idli is a popular breakfast dish from Tamil Nadu, made from fermented rice and lentil batter steamed in small cakes.
Which of the following is a traditional dish from the state of Rajasthan?
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Dal Baati Churma
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Chole Bhature
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Idli
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Biryani
A
Correct answer
Explanation
Dal Baati Churma is a traditional dish from Rajasthan, consisting of lentils (dal), wheat balls (baati), and a sweet dish made from wheat flour, ghee, and sugar (churma).
Which of the following is a traditional dish from the state of Gujarat?
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Dhokla
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Vada Pav
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Chole Bhature
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Biryani
A
Correct answer
Explanation
Dhokla is a popular Gujarati dish made from fermented batter of rice and lentils, steamed and served with a tempering of spices.
Which of the following is a traditional dish from the state of Maharashtra?
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Vada Pav
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Chole Bhature
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Idli
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Biryani
A
Correct answer
Explanation
Vada Pav is a popular street food from Mumbai, Maharashtra, consisting of a potato patty (vada) served in a soft bread (pav) with chutneys and spices.
Which of the following is a traditional dish from the state of Karnataka?
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Bisi Bele Bath
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Vada Pav
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Chole Bhature
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Biryani
A
Correct answer
Explanation
Bisi Bele Bath is a traditional dish from Karnataka, consisting of a spicy rice dish made with lentils, vegetables, and spices.
What is the key ingredient in the preparation of Biryani?
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Basmati Rice
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Chicken
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Yogurt
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Saffron
A
Correct answer
Explanation
Biryani is a popular dish from various regions of India, consisting of layers of basmati rice, meat (usually chicken or mutton), vegetables, and spices.
Which of the following is a traditional dish from the state of Andhra Pradesh?
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Hyderabadi Biryani
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Vada Pav
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Chole Bhature
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Idli
A
Correct answer
Explanation
Hyderabadi Biryani is a traditional dish from Hyderabad, Andhra Pradesh, known for its use of basmati rice, along with chicken, yogurt, and spices.
Which of these is a popular North Indian dessert made from milk solids, sugar, and ghee?
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Gulab Jamun
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Rasgulla
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Jalebi
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Peda
D
Correct answer
Explanation
Peda is a traditional Indian sweet made from evaporated milk solids and sugar, often flavored with cardamom or saffron.
What is the key ingredient in the Bengali sweet delicacy Rasgulla?
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Rice Flour
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Semolina
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Chhena
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Jaggery
C
Correct answer
Explanation
Rasgulla is made from chhena, a type of soft cottage cheese, which is kneaded into balls and cooked in a sugar syrup.
Which Indian dessert is characterized by its spiral shape and crispy texture?
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Jalebi
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Laddu
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Barfi
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Mysore Pak
A
Correct answer
Explanation
Jalebi is a popular sweet made from a batter of flour, yogurt, and sugar, which is deep-fried in circular patterns.
Which Indian sweet is known for its crumbly texture and nutty flavor?
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Soan Papdi
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Gulab Jamun
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Rasmalai
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Kaju Katli
A
Correct answer
Explanation
Soan Papdi is a popular sweet made from a mixture of gram flour, sugar, and ghee, which is roasted and then layered with nuts.
Which Indian dessert is made from layers of filo pastry, nuts, and syrup?
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Baklava
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Kunafa
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Kanafeh
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Halwa
A
Correct answer
Explanation
Baklava is a popular dessert in India, made from layers of filo pastry filled with nuts and sweetened with syrup.
Which Indian dessert is made from milk, sugar, and saffron, and often served chilled?
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Kulfi
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Falooda
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Shrikhand
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Rabri
A
Correct answer
Explanation
Kulfi is a traditional Indian frozen dessert made from milk, sugar, and saffron, often flavored with cardamom or pistachio.
What is the key ingredient in the Maharashtrian sweet Puran Poli?
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Rice Flour
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Wheat Flour
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Gram Flour
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Semolina
B
Correct answer
Explanation
Puran Poli is a traditional Maharashtrian sweet made from wheat flour and stuffed with a sweet filling made from lentils, jaggery, and coconut.
Which Indian dessert is made from a batter of chickpea flour, yogurt, and spices, and deep-fried?
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Pakora
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Samosa
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Bhaji
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Dhokla
A
Correct answer
Explanation
Pakora is a popular Indian snack or appetizer made from a batter of chickpea flour, yogurt, and spices, and deep-fried.