General Awareness
Indian Cuisine and Foods
6,233 Questions
Indian Cuisine and Foods explores regional dishes, traditional ingredients, and festive foods across the country. The questions cover popular street foods, wedding dishes, and local delicacies. A solid understanding of Indian culinary diversity is helpful for general awareness exams.
Regional Indian dishesTraditional street foodFestive foodsWedding menu itemsLocal ingredients
Indian Cuisine and Foods Questions
In the Tamil film 'Jigarthanda', which dish is prepared by the protagonist Karthik (Bobby Simha) during a cooking competition?
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Biryani
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Idli Sambar
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Dosa
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Parotta
A
Correct answer
Explanation
Karthik showcases his culinary skills by preparing a flavorful Biryani during the cooking competition, highlighting the importance of food and family in the film.
In the Bollywood film 'Kabhi Khushi Kabhie Gham', which dish is prepared by the protagonist Rahul (Shah Rukh Khan) during a cooking competition?
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Chole Bhature
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Pav Bhaji
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Biryani
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Dosa
A
Correct answer
Explanation
Rahul impresses his family and the judges by preparing a delicious Chole Bhature during the cooking competition, showcasing his culinary skills and love for his family.
What is the traditional Indian name for a mortar and pestle?
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Okhli and Musal
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Sil Batta
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Chakki and Belan
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Tawa and Kadhai
A
Correct answer
Explanation
In India, the traditional mortar and pestle is known as 'Okhli and Musal', where 'Okhli' refers to the bowl and 'Musal' refers to the pestle.
What is the traditional Indian dish that is often prepared using a mortar and pestle?
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Chutney
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Sambar
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Biryani
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Naan
A
Correct answer
Explanation
In Indian cuisine, a mortar and pestle is commonly used to prepare chutneys, which are flavorful condiments made from a variety of ingredients such as fruits, vegetables, herbs, and spices.
Which of the following is a variety of Kumaoni?
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Kumaoni
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Garhwali
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Jaunsari
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Bhojpuri
A
Correct answer
Explanation
Kumaoni is a variety of Kumaoni, a language spoken in the Kumaon region of Uttarakhand, India.
Which of the following is a type of flatbread commonly consumed in India?
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Naan
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Roti
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Paratha
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All of the above
D
Correct answer
Explanation
Naan, roti, and paratha are all types of flatbread commonly consumed in India.
What is the traditional way of making roti in India?
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Using a tandoor
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Using a griddle
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Using a frying pan
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Using a steamer
B
Correct answer
Explanation
Roti is traditionally made in India using a griddle called a tawa.
Which type of bread is commonly used in making sandwiches in India?
A
Correct answer
Explanation
Pav is a type of bread commonly used in making sandwiches in India.
Which type of bread is commonly used in making bhelpuri?
B
Correct answer
Explanation
Puri is a type of bread commonly used in making bhelpuri.
Which type of bread is commonly used in making dosa?
C
Correct answer
Explanation
Dosa is a type of bread commonly used in making dosa.
Which type of bread is commonly used in making idli?
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Idli Rava
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Rice Flour
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Urad Dal
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Chana Dal
A
Correct answer
Explanation
Idli Rava is a type of bread commonly used in making idli.
What is the most popular Indian dish served in foreign countries?
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Chicken Tikka Masala
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Butter Chicken
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Naan
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Samosa
A
Correct answer
Explanation
Chicken Tikka Masala is the most popular Indian dish served in foreign countries, with its creamy tomato sauce and tender chicken.
Which Indian restaurant in London was awarded a Michelin star in 2001?
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Tamarind
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Benares
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Zaika
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Gymkhana
A
Correct answer
Explanation
Tamarind was the first Indian restaurant in London to be awarded a Michelin star in 2001.
What is the name of the Indian chef who is credited with popularizing Indian cuisine in the United States?
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Madhur Jaffrey
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Vikram Vij
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Sanjeev Kapoor
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Floyd Cardoz
A
Correct answer
Explanation
Madhur Jaffrey is an Indian chef, author, and television personality who is credited with popularizing Indian cuisine in the United States.
Which Indian restaurant in New York City was named the best Indian restaurant in the United States by The New York Times in 2019?
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Junoon
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Tulsi
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Tamarind Tribeca
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Dhaba
A
Correct answer
Explanation
Junoon was named the best Indian restaurant in the United States by The New York Times in 2019.