🎴 Flashcard Mode
Flatbreads and Crackers: A World of Crispy Delights
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QuestionClick to flip
Which flatbread is known for its thin, crispy texture and is often used as a wrap for kebabs and other Middle Eastern dishes?
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A
Lavash
💡 Explanation:
Lavash is a thin, unleavened flatbread that originated in Armenia and is widely used in Middle Eastern cuisine. It is often served as a wrap for kebabs, dips, and other savory fillings.