🎴 Flashcard Mode
Applications of Nanotechnology in Food Science
Card1 / 15
Mastered0
Review0
QuestionClick to flip
Which of the following is NOT a potential application of nanotechnology in food science?
AnswerClick to flip back
A
Creating genetically modified crops
💡 Explanation:
Genetic modification of crops falls under the domain of biotechnology, not nanotechnology.