🎴 Flashcard Mode
Sweet and Historical: Tracing the Evolution of Indian Mithai Over Time
Card1 / 15
Mastered0
Review0
QuestionClick to flip
In ancient India, what was the primary sweetener used in the preparation of Mithai?
AnswerClick to flip back
A
Jaggery
💡 Explanation:
Jaggery, derived from the sap of palm trees, was the primary sweetener used in ancient India due to its natural availability and sweetening properties.