🎴 Flashcard Mode
Bread Making Techniques: Kneading, Shaping, and Baking
Card1 / 15
Mastered0
Review0
QuestionClick to flip
What is the primary purpose of kneading dough?
AnswerClick to flip back
A
To develop the gluten network
💡 Explanation:
Kneading dough helps develop the gluten network, which gives bread its structure and elasticity.