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Ingredients and Flavors: Unraveling the Secrets of Soups and Stews

Question 1 of 15

Which of the following is a commonly used ingredient in soups and stews to add a rich, savory flavor?

  1. Celery
  2. Carrots
  3. Onions
  4. Garlic

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15₹7 Crores
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11₹12,50,000
10₹6,40,000
9₹3,20,000
8₹1,60,000
7₹80,000
6₹40,000
5₹20,000
4₹10,000
3₹5,000
2₹2,000
1₹1,000