🎴 Flashcard Mode

Frozen Meat and Poultry

Card1 / 14
Mastered0
Review0
QuestionClick to flip

What is the recommended temperature for storing frozen meat and poultry?

AnswerClick to flip back
A
0°F (-18°C)
💡 Explanation:

Frozen meat and poultry should be stored at a temperature of 0°F (-18°C) or below to maintain its quality and prevent bacterial growth.

Change Mode