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The Influence of Indian Food on Other Cultures
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Which Indian spice blend is renowned for its warmth, nuttiness, and smoky flavor, often used in curries, biryanis, and tandoori dishes?
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A
Garam masala
💡 Explanation:
Garam masala is a quintessential Indian spice blend that adds depth and complexity to numerous dishes. It typically comprises cumin, coriander, cardamom, cloves, cinnamon, nutmeg, and black pepper.