Millionaire Mode

Menu Planning and Development

Question 1 of 15

What is the primary goal of menu planning and development?

  1. To create a list of dishes to be served.
  2. To ensure the availability of ingredients.
  3. To control food costs and waste.
  4. To satisfy the needs and preferences of customers.

Prize Money

15₹7 Crores
14₹1 Crore
13₹50,00,000
12₹25,00,000
11₹12,50,000
10₹6,40,000
9₹3,20,000
8₹1,60,000
7₹80,000
6₹40,000
5₹20,000
4₹10,000
3₹5,000
2₹2,000
1₹1,000