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Canned and Preserved Foods: A Culinary Journey Through Time

Question 1 of 15

What ancient civilization is credited with developing one of the earliest forms of food preservation, involving the use of salt and fermentation?

  1. Ancient Egyptians
  2. Ancient Greeks
  3. Ancient Romans
  4. Ancient Chinese

Prize Money

15₹7 Crores
14₹1 Crore
13₹50,00,000
12₹25,00,000
11₹12,50,000
10₹6,40,000
9₹3,20,000
8₹1,60,000
7₹80,000
6₹40,000
5₹20,000
4₹10,000
3₹5,000
2₹2,000
1₹1,000