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Famous Meat Dishes
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Which iconic Italian meat dish is made with thin slices of raw beef, topped with arugula, Parmesan cheese, and a lemon-olive oil dressing?
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A
Carpaccio
💡 Explanation:
Carpaccio is a classic Italian appetizer or main course, typically made with thinly sliced raw beef, dressed with olive oil, lemon juice, and topped with arugula, Parmesan cheese, and sometimes capers.