Pacific Island Cuisine

Pacific Island Cuisine Quiz: Explore the Flavors of the Pacific Islands

15 Questions Published

Questions

Question 1 Multiple Choice (Single Answer)

Which Pacific Island nation is famous for its 'umu', an underground oven used for cooking traditional dishes?

  1. Hawaii
  2. Fiji
  3. Samoa
  4. Tonga
Question 2 Multiple Choice (Single Answer)

What is the staple food of many Pacific Island nations?

  1. Rice
  2. Bread
  3. Potatoes
  4. Taro
Question 3 Multiple Choice (Single Answer)

Which Pacific Island dish is made from raw fish marinated in coconut milk and citrus juice?

  1. Poke
  2. Ceviche
  3. Tiradito
  4. Kinilaw
Question 4 Multiple Choice (Single Answer)

What is the name of the traditional Fijian dish made from cassava, coconut milk, and meat or fish?

  1. Lovo
  2. Kokoda
  3. Palusami
  4. Oka
Question 5 Multiple Choice (Single Answer)

Which Pacific Island nation is known for its 'palusami', a dish made from taro leaves and coconut cream?

  1. Samoa
  2. Tonga
  3. Fiji
  4. Hawaii
Question 6 Multiple Choice (Single Answer)

What is the name of the traditional Hawaiian dish made from poi, a fermented taro paste?

  1. Poke
  2. Laulau
  3. Kalua Pig
  4. Poi
Question 7 Multiple Choice (Single Answer)

Which Pacific Island nation is famous for its 'oka', a dish made from raw fish marinated in coconut milk and citrus juice?

  1. Hawaii
  2. Fiji
  3. Samoa
  4. Tonga
Question 8 Multiple Choice (Single Answer)

What is the name of the traditional Tahitian dish made from raw fish marinated in coconut milk and citrus juice?

  1. Poke
  2. Ceviche
  3. Tiradito
  4. Poisson Cru
Question 9 Multiple Choice (Single Answer)

Which Pacific Island nation is known for its 'kalua pig', a dish made from pork cooked in an underground oven?

  1. Hawaii
  2. Fiji
  3. Samoa
  4. Tonga
Question 10 Multiple Choice (Single Answer)

What is the name of the traditional Hawaiian dish made from sweet potato, coconut milk, and sugar?

  1. Poke
  2. Laulau
  3. Haupia
  4. Poi
Question 11 Multiple Choice (Single Answer)

Which Pacific Island nation is famous for its 'laplap', a dish made from grated cassava, coconut milk, and meat or fish?

  1. Hawaii
  2. Fiji
  3. Samoa
  4. Papua New Guinea
Question 12 Multiple Choice (Single Answer)

What is the name of the traditional Fijian dish made from cassava, coconut milk, and meat or fish?

  1. Lovo
  2. Kokoda
  3. Palusami
  4. Oka
Question 13 Multiple Choice (Single Answer)

Which Pacific Island nation is known for its 'kokoda', a dish made from raw fish marinated in coconut milk and citrus juice?

  1. Hawaii
  2. Fiji
  3. Samoa
  4. Tonga
Question 14 Multiple Choice (Single Answer)

What is the name of the traditional Hawaiian dish made from taro leaves, coconut milk, and onions?

  1. Poke
  2. Laulau
  3. Kalua Pig
  4. Poi
Question 15 Multiple Choice (Single Answer)

Which Pacific Island nation is famous for its 'fa'alifu fa'i', a dish made from fermented breadfruit?

  1. Hawaii
  2. Fiji
  3. Samoa
  4. Tonga