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Food Safety and Food Labeling

Question 1 of 14

What is the primary purpose of food safety regulations?

  1. To ensure food is free from harmful bacteria and contaminants
  2. To enhance the taste and appearance of food
  3. To increase the shelf life of food
  4. To reduce the cost of food production

Prize Money

15₹7 Crores
14₹1 Crore
13₹50,00,000
12₹25,00,000
11₹12,50,000
10₹6,40,000
9₹3,20,000
8₹1,60,000
7₹80,000
6₹40,000
5₹20,000
4₹10,000
3₹5,000
2₹2,000
1₹1,000