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Pickles and Chutneys: A Culinary Journey

Question 1 of 15

What is the primary purpose of pickling and chutney making?

  1. Preserving food and extending its shelf life
  2. Adding flavor and variety to dishes
  3. Creating condiments and accompaniments
  4. All of the above

Prize Money

15₹7 Crores
14₹1 Crore
13₹50,00,000
12₹25,00,000
11₹12,50,000
10₹6,40,000
9₹3,20,000
8₹1,60,000
7₹80,000
6₹40,000
5₹20,000
4₹10,000
3₹5,000
2₹2,000
1₹1,000