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The Influence of Indian Cuisine on Global Gastronomy
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Which Indian spice is renowned for its distinct aroma and flavor, often used in curries, biryanis, and garam masala?
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A
Cumin
💡 Explanation:
Cumin is a staple spice in Indian cuisine, known for its earthy, warm flavor and aroma. It is widely used in curries, biryanis, and garam masala, a spice blend commonly used in Indian cooking.