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Miniature Marvels: A Quiz on Appetizers
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What is the term for a small, savory dish served before a meal to stimulate the appetite?
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A
Hors d'oeuvres
💡 Explanation:
Hors d'oeuvres is a French term that translates to "outside of the meal" and refers to small, savory dishes served before a meal to whet the appetite.