Agricultural Produce: Pulses
This quiz is designed to assess your knowledge about the agricultural produce of pulses in India. Pulses are an important part of the Indian diet and are a rich source of protein, fiber, and other essential nutrients.
Questions
Which of the following is a type of pulse?
- Wheat
- Rice
- Lentils
- Corn
Which state in India is the largest producer of pulses?
- Madhya Pradesh
- Uttar Pradesh
- Rajasthan
- Maharashtra
What is the scientific name of the chickpea?
- Cicer arietinum
- Lens culinaris
- Pisum sativum
- Vigna radiata
Which of the following is a type of lentil?
- Masoor dal
- Moong dal
- Urad dal
- Chana dal
What is the main protein found in pulses?
- Albumin
- Globulin
- Glutelin
- Prolamin
Which of the following is a type of bean?
- Kidney beans
- Black beans
- Pinto beans
- Navy beans
What is the main carbohydrate found in pulses?
- Starch
- Cellulose
- Hemicellulose
- Pectin
Which of the following is a type of pea?
- Green peas
- Black-eyed peas
- Pigeon peas
- Snow peas
What is the main fiber found in pulses?
- Lignin
- Cellulose
- Hemicellulose
- Pectin
Which of the following is a type of chickpea?
- Kabuli chana
- Desi chana
- Black chana
- Green chana
What is the main mineral found in pulses?
- Iron
- Calcium
- Potassium
- Magnesium
Which of the following is a type of pigeon pea?
- Tur dal
- Urad dal
- Moong dal
- Masoor dal
What is the main vitamin found in pulses?
- Vitamin A
- Vitamin C
- Vitamin E
- Vitamin K
Which of the following is a type of black gram?
- Urad dal
- Moong dal
- Masoor dal
- Tur dal
What is the main amino acid found in pulses?
- Lysine
- Methionine
- Threonine
- Tryptophan