Questions
Question 1 Multiple Choice (Single Answer)
The editable microorganisms is
- Mushroom
- Mould
- Penicillium
- All of these
Question 2 Multiple Choice (Single Answer)
Aids is caused by
- Viruses
- Protoza
- Fungi
- Bacteria
Question 3 Multiple Choice (Single Answer)
The following is an antibiotic
- Sodium bicarbonate
- Compose
- Streptomycin
- All of these
Question 4 Multiple Choice (Single Answer)
Yeast is used in the production of which of the following?
- Wine
- Alcohol
- Fermentation
- All of these
Question 5 Multiple Choice (Single Answer)
The most common carrier of communicable diseases is
- Ant
- Housefly
- Dragonfly
- Spider
Question 6 Multiple Choice (Single Answer)
Anthrax is caused by
- Lactobacillus
- Rhizobium
- Bacillus anthracis
- E .coli
Question 7 Multiple Choice (Single Answer)
Rust is caused by
- Fungi
- Viruses
- Bacteria
- Protozoa
Question 8 Multiple Choice (Single Answer)
The simplestest protozoa is
- Amoeba
- Euglena
- Plasmodium
- Paramecium
Question 9 Multiple Choice (Single Answer)
Penicillin is prepared from
- Fungi
- Bacteria
- Algae
- Protozoa
Question 10 Multiple Choice (Single Answer)
The microorganisms which is present between living and non - living is
- Algae
- Viruses
- Protozoa
- Bacteria
Question 11 Multiple Choice (Single Answer)
Small pox is a
- Viral desease
- Bacterial desease
- Protozoal desease
- All of these
Question 12 Multiple Choice (Single Answer)
Formation of curd is a
- Fermantation process
- Estrifaction
- Purication
- None of these
Question 13 Multiple Choice (Single Answer)
The nitrogen fixing bacteria are
- Rhizobium
- Aztobacter
- Cyno bacteria
- All of these
Question 14 Multiple Choice (Single Answer)
The common preservative is
- Salt
- Sugar
- Oil
- All of these
Question 15 Multiple Choice (Single Answer)
Name the microorganisms which help in curdling of milk .
- Lacto bacilus
- Rhizobium
- Vibro choleri
- E .Coli