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Nutrition in Animals

Covers the digestive system in animals, including organs like liver, gall bladder, stomach, and intestines; processes like mastication, digestion, and absorption; and the role of enzymes and digestive juices.

10 Questions Published
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Questions

Question 1 Multiple Choice (Single Answer)

The organ that stores bile is

  1. liver
  2. stomach
  3. pancreas
  4. gall bladder
Question 2 Multiple Choice (Single Answer)

The front four teeth in each jaw are called

  1. canines
  2. incisors
  3. molars
  4. premolars
Question 3 Multiple Choice (Single Answer)

The gastric glands of the stomach secrete

  1. acetic acid
  2. nitric acid
  3. hydrochloric acid
  4. lactic acid
Question 4 Multiple Choice (Single Answer)

In which of the following parts does digestion not take place?

  1. Stomach
  2. Small intestine
  3. Oesophagus
  4. Mouth
Question 5 Multiple Choice (Single Answer)

The walls of the large intestine absorb

  1. cellulose
  2. water
  3. proteins
  4. digested food
Question 6 Multiple Choice (Single Answer)

Bile juice helps in the digestion of

  1. fats
  2. proteins
  3. carbohydrates
  4. vitamins
Question 7 Multiple Choice (Single Answer)

Mastication refers to

  1. digestion
  2. absorption
  3. assimilation
  4. chewing
Question 8 Multiple Choice (Single Answer)

Which component of food does salivary amylase break?

  1. Carbohydrates
  2. Fats
  3. Proteins
  4. All of the above
Question 9 Multiple Choice (Single Answer)

The largest gland of the body is

  1. gall bladder
  2. pancreas
  3. liver
  4. salivary gland
Question 10 Multiple Choice (Single Answer)

The vestigial organ appendix is attached to which part of the digestive system?

  1. Gall bladder
  2. Small intestine
  3. Large intestine
  4. Stomach
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