Angiosperm Morphology: Roots, Stems, Leaves, Flowers, and Fruits

Test your knowledge of the structural features and adaptations of flowering plants including root types, stem modifications, leaf structures, floral mechanisms, and fruit classifications.

15 Questions Published

Questions

Question 1 Multiple Choice (Single Answer)

Censor mechanism in seed dispersal is found in

  1. liliaceae
  2. papaveraceae
  3. leguminosae
  4. rosaceae
  5. apiaceae
Question 2 Multiple Choice (Single Answer)

The prop roots are

  1. fasciculated roots
  2. adventitious roots
  3. tap roots
  4. branched roots
  5. buttress roots
Question 3 Multiple Choice (Single Answer)

If pollen grains of an anther fail to pollinate stigma of the same flower because of a barrier, it is referred to as

  1. dichogamy
  2. herkogamy
  3. heterostyly
  4. cleistogamy
  5. homostyly
Question 4 Multiple Choice (Single Answer)

Cyathium is a type of

  1. fruit
  2. inflorescence
  3. seed
  4. tissue
  5. cell
Question 5 Multiple Choice (Single Answer)

Seeds are winged in _____________.

  1. cheiranthera
  2. hiptage
  3. calotropis
  4. moringa
  5. trigonopleura
Question 6 Multiple Choice (Single Answer)

The fruit of mangifera indica is a

  1. pome
  2. pepo
  3. capsule
  4. drupe
  5. none of these
Question 7 Multiple Choice (Single Answer)

Which of the following would exhibit seed dispersal by parachute mechanism?

  1. Cotton
  2. Mustard
  3. Pea
  4. Tomato
  5. Mango
Question 8 Multiple Choice (Single Answer)

The fruit of custard apple is an etaerio of

  1. berries
  2. achenes
  3. follicles
  4. drupes
  5. bunches
Question 9 Multiple Choice (Single Answer)

The fruit of ricinus (castor) is a

  1. regma
  2. capsule
  3. cremocarp
  4. carcerulus
  5. none of the above
Question 10 Multiple Choice (Single Answer)

The pericarp becomes modified into wings in

  1. samara
  2. lomentum
  3. achene
  4. cypsela
  5. drupes
Question 11 Multiple Choice (Single Answer)

The juicy vesicles from endocarp form the edible part in

  1. strawberry
  2. mango
  3. pineapple
  4. orange
  5. plum
Question 12 Multiple Choice (Single Answer)

In onions, the underground swollen edible portion is

  1. underground stem
  2. fleshy leaves
  3. root
  4. rhizome
  5. phylloclade
Question 13 Multiple Choice (Single Answer)

Food in sweet potato is stored in

  1. stem
  2. root
  3. leaves
  4. petiole
  5. bud
Question 14 Multiple Choice (Single Answer)

The fruit of an almond is

  1. berry
  2. siliqua
  3. drupe
  4. samara
  5. none of these
Question 15 Multiple Choice (Single Answer)

In opuntia, photosynthesis is performed by

  1. petiole
  2. phylloclade
  3. leaves
  4. photosynthetic roots
  5. phyllode