Digestive System and Animal Nutrition
Questions about human digestive anatomy, enzymes, processes, and comparative animal nutrition
Questions
Question 1 Multiple Choice (Single Answer)
A starving person digests the stored food in the order
- proteins - fats - glycogen
- glycogen - fats - proteins
- glycogen - proteins - fats
- fats - glycogen - protein
Question 2 Multiple Choice (Single Answer)
Excessive washing of cut fruits and vegetables would lead to the loss of
- vitamins B and C
- vitamin D
- vitamin K
- protein
Question 3 Multiple Choice (Single Answer)
Which is the longest part of the alimentary canal?
- Duodenum
- Ileum
- Colon
- Large intestine
Question 4 Multiple Choice (Single Answer)
An infant passes greenish faecal matter in first two days of birth. This is known as
- macrophage
- stercobilin
- meconium
- albumin
Question 5 Multiple Choice (Single Answer)
Which of the following functions is performed by Trypsin?
- It converts polysaccharides to disaccharides.
- It converts peptides to amino acids.
- It converts proteins and peptones to peptides.
- It converts sucrose into glucose.
Question 6 Multiple Choice (Single Answer)
The term given to rhythmic waves of contraction passing backwards over the gut wall resulting in the pushing of the food is called
- regurgitation
- emulsification
- mastication
- peristalsis
Question 7 Multiple Choice (Single Answer)
Which part contains the thickest sub-mucosa?
- Large intestine
- Oesophagus
- Stomach
- Duodenum
Question 8 Multiple Choice (Single Answer)
What function is performed by enterokinase?
- It converts trypsinogen to trypsin.
- It converts caesin to caesinogen.
- It converts pepsinogen to pepsin.
- It converts proteins to peptides.
Question 9 Multiple Choice (Single Answer)
What is common among amylase, trypsin and renin?
- These are all proteins.
- These are all proteolytic enzymes.
- These act at pH less than 7.
- These are all produced in the stomach.
Question 10 Multiple Choice (Single Answer)
Which enzyme will digest proteins, if the pH of stomach is -1.6?
- Trypsin
- Amylase
- Pepsin
- Carboxypeptidase