What is it commonly known as... Vaccinium macrocarpon

Vaccinium macrocarpon is the scientific name for the American cranberry, a tart red berry that grows in bogs and acidic soils. Cranberries are rich in antioxidants and vitamin C, and are commonly consumed as juice, sauce, or dried. The species name 'macrocarpon' refers to their large fruit size compared to other Vaccinium species.