Multiple choice general knowledge

The American inventor of the deep-freezing process was a Mr Birdseye?

  1. True

  2. False

Reveal answer Fill a bubble to check yourself
A Correct answer
Explanation

Clarence Birdseye (1886-1956) was indeed the American inventor who developed the quick-freezing process for food in the 1920s. His observation of how Inuit people preserved fish by freezing it quickly inspired his flash-freezing method, which revolutionized the food industry and led to the frozen food brand named after him.