Multiple choice general knowledge

Match the country listed below with the name of the dish. Sauerkraut: Shredded, salted cabbage fermented in its own jiuce.

  1. Italy

  2. Scotland, UK

  3. France

  4. Germany
Reveal answer Fill a bubble to check yourself
D Correct answer
Explanation

Sauerkraut (sour cabbage) is a traditional German dish made by fermenting shredded cabbage. It's Germany's national fermented vegetable dish, often served with sausages. The other countries are not known for sauerkraut.

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