Multiple choice

Which of the following starches will produce an opaque gel?

  1. Cornstarch.

  2. Potato starch.

  3. Tapioca starch.

  4. Wheat flour.

Reveal answer Fill a bubble to check yourself
D Correct answer
Explanation

Wheat flour contains proteins and other components that result in an opaque gel, whereas starches like cornstarch or potato starch typically produce more translucent gels.