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  • Complex Carbohydrates
  • Which of the following starches will produce an opaque gel?
Multiple choice

Which of the following starches will produce an opaque gel?

  1. Cornstarch.

  2. Potato starch.

  3. Tapioca starch.

  4. Wheat flour.

Reveal answer Fill a bubble to check yourself
D Correct answer
Explanation

Wheat flour contains proteins and other components that result in an opaque gel, whereas starches like cornstarch or potato starch typically produce more translucent gels.

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