Four students are asked to test the presence of proteins in a given sample of egg yolk. Student 'A' added iodine solution into the food sample. Student 'B' added 15 drops of caustic soda into the food sample. Student 'C' added 2 drops of copper sulphate and 10 drops of caustic soda into the sample. Student 'D' added '5' drops of iodine solution and '15' drops of copper sulphate into the sample. Which among the four students has setup the experiment correctly?
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