Curdling of milk is an example of:
-
emulsification
-
coagulation
-
stabilization
-
demulsification
B
Correct answer
Explanation
Coagulation is the process by which a colloid precipitates out of a solution. The precipitation is brought about by induced aggregation. Milk is a colloidal suspension in which the particles are prevented from aggregating because they have electric charges of the same sign. When milk sugar (lactose) ferments, ions responsible for curdling are formed.