One important source of Vitamin C is citrus fruit. Vitamin C is:
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Ascorbic acid.
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Citric acid.
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Salicylic acid.
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Tricarboxylic acid.
Vitamin C is chemically known as ascorbic acid (C6H8O6). It is an essential nutrient for humans and acts as an antioxidant. Citric acid gives citrus fruits their sour taste but is not Vitamin C. Salicylic acid is used in acne treatments and aspirin synthesis. Tricarboxylic acid refers to the citric acid cycle, not a specific single acid.
To answer this question, you need to understand the properties and sources of Vitamin C.
Option A) Ascorbic acid - This option is correct. Vitamin C is also known as ascorbic acid. It is an essential nutrient for humans and is found in various food sources, including citrus fruits.
Option B) Citric acid - This option is incorrect. Citric acid is a different compound and is not the same as Vitamin C.
Option C) Salicylic acid - This option is incorrect. Salicylic acid is also a different compound and is not the same as Vitamin C.
Option D) Tricarboxylic acid - This option is incorrect. Tricarboxylic acid is a group of organic acids and is not the same as Vitamin C.
The correct answer is A) Ascorbic acid. This option is correct because ascorbic acid is another name for Vitamin C. It is an important nutrient for various bodily functions and is commonly found in citrus fruits, such as oranges and lemons.