Which is the acid contained in the gooseberry?
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Mefenamic acid
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Ascorbic acid
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Malic acid
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Nitric acid
B
Correct answer
Explanation
Gooseberries, especially the Indian gooseberry or Amla, are exceptionally rich in Vitamin C, which is chemically known as ascorbic acid. This acid provides the fruit with its characteristic sour taste and high antioxidant properties. It is a vital nutrient for immune health and skin repair.