Multiple choice general knowledge

This small savory pastry filled with vegetables or meat is a favorite Indian appetizer served at tea time or with pre-dinner drinks.

  1. Sambhar

  2. Samosa

  3. Dhal

  4. Pokora

Reveal answer Fill a bubble to check yourself
B Correct answer
Explanation

Samosa is a fried or baked pastry with a savory filling like spiced potatoes, onions, peas, or lentils, commonly served as an appetizer or snack in India. Sambhar and Dhal are liquid dishes (lentil-based soups/stews), not pastries. 'Pokora' is a misspelling of Pakora, which is a different type of fried snack.