Multiple choice

Directions: Out of the four alternatives, choose the one which can be substituted for the given sentence/phrase.

The meat of deer

  1. Mutton

  2. Bacon

  3. Stew

  4. Venison

Reveal answer Fill a bubble to check yourself
D Correct answer
Explanation

Venison (Option D) is the culinary term for deer meat. 'Mutton' is sheep meat, 'bacon' is cured pork, and 'stew' is a cooking method, not a specific meat type. The word comes from Latin 'venatio' meaning hunting.