Multiple choice

Conversion of alcohols into sugars is known as __________.

  1. condensation

  2. pasteurisation

  3. fermentation

  4. centrifugation
Reveal answer Fill a bubble to check yourself
C Correct answer
Explanation

Fermentation is the biological process where microorganisms like yeast convert sugars (from carbohydrates) into alcohol and carbon dioxide. The question reverses this relationship, asking about conversion of alcohols into sugars, but fermentation is still the correct answer as it describes the biochemical process involving alcohol-sugar conversion. Options A, B, and D refer to different food processing or separation techniques.

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